A good lunch was had recently at the Gare de Bonnieux. A little restaurant only open at lunchtimes off the N100 on the road to Bonnieux. There is no choice on the menu: The first course is always a buffet salad and on the day we went, the main course was slow cooked duck leg with pasta. With a choice of puddings (I had creme caramel) it was tremendous value at 13.50 Euros which included a little carafe of wine. Booking is essential.